Publication Date
1-3-1992
DPIRD Collections
Grains and field crops
Series Number
6/92
Abstract
Variations in the protein content of wheat are largely associated with growing conditions, particularly rainfall and soil type, which influence nitrogen supply and crop yield. Management to improve protein generally also improves yield, so in future both must be considered when comparing profitabilities of management options, particularly if payment for protein increases.
Number of Pages
23
Keywords
Western Australia, Wheat
Disciplines
Agronomy and Crop Sciences
Recommended Citation
Bestow, S. (1992), Quest for quality operation quality wheat. Department of Primary Industries and Regional Development, Western Australia, Perth. Report 6/92.
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