Removal of nitrogen from ponded piggery wastes by low-rate aeration

Document Type

Conference Proceeding

Publication Date

11-1991

Conference Title

Third Biennial Conference of the Australasian Pig Science Association

Place of Publication

Albury

ISBN

0 646 06655 2

Keywords

pigs, swine, pork, ponding systems

Disciplines

Meat Science | Other Animal Sciences

Abstract

The control of nutrients, principally nitrogen (N) and phosphorus, in liquid piggery wastes is becoming a significant issue for the Australian pig industry. A study by Payne (1990) found that the common waste treatment practice of ponding was highly effective at removing phosphorus from the liquid phase (averaging 92% removal), however, N was less effectively removed (46%). With this finding in mind, a technique has been developed to enhance nitrogen removal from ponding systems.

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