Regenerative Agriculture - a literature review on the practices and mechanisms used to improve soil health

Authors

Ravjit Khangura, Department of Primary Industries and Regional Development, Western AustraliaFollow
David Ferris, Department of Primary Industries and Regional Development, Western AustraliaFollow
Cameron Wagg, Agriculture and Agri-Food Canada
Jamie Bowyer, Department of Primary Industries and Regional Development, Western AustraliaFollow

Document Type

Article

Publication Date

1-27-2023

Journal Title

Sustainability

ISSN

2071-1050

Keywords

soil health; regenerative agriculture; soil carbon; microbial function

Disciplines

Agriculture | Natural Resources Management and Policy | Soil Science

Abstract

Conventional farming practices can lead to soil degradation and a decline in productivity. Regenerative agriculture (RA) is purported by advocates as a solution to these issues that focuses on soil health and carbon sequestration. The fundamental principles of RA are to keep the soil covered, minimise soil disturbance, preserve living roots in the soil year round, increase species diversity, integrate livestock, and limit or eliminate the use of synthetic compounds (such as herbicides and fertilisers). The overall objectives are to rejuvenate the soil and land and provide environmental, economic, and social benefits to the wider community. Despite the purported benefits of RA, a vast majority of growers are reluctant to adopt these practices due to a lack of empirical evidence on the claimed benefits and profitability. We examined the reported benefits and mechanisms associated with RA against available scientific data. The literature suggests that agricultural practices such as minimum tillage, residue retention, and cover cropping can improve soil carbon, crop yield, and soil health in certain climatic zones and soil types. Excessive use of synthetic chemicals can lead to biodiversity loss and ecosystem degradation. Combining livestock with cropping and agroforestry in the same landscape can increase soil carbon and provide several co-benefits. However, the benefits of RA practices can vary among different agroecosystems and may not necessarily be applicable across multiple agroecological regions. Our recommendation is to implement rigorous long-term farming system trials to compare conventional and RA practices in order to build knowledge on the benefits and mechanisms associated with RA on regional scales. This will provide growers and policy-makers with an evidence base from which to make informed decisions about adopting RA practices to realise their social and economic benefits and achieve resilience against climate change.

Recommended Citation

Khangura, R, Ferris, D, Wagg, C, and Bowyer, J. (2023), Regenerative Agriculture - a literature review on the practices and mechanisms used to improve soil health. Sustainability, 15 (3), 2338.
https://library.dpird.wa.gov.au/nrm_research/13