Optimum plant density of desi chickpea (Cicer arietinum L.) increases with increasing yield potential in south-western Australia

Document Type

Article

Publication Date

1999

Journal Title

Australian Journal of Agricultural Research

ISSN

0004-9409

Keywords

plant population, Mediterranean climate, sowing rate, dry matter production, pulse

Disciplines

Agronomy and Crop Sciences | Plant Breeding and Genetics

Abstract

The response of chickpea (cv. Tyson) seed yield to sowing rate (30-180 kg/ha) was examined in 18 field experiments across 3 years in south-western Australia. The economic optimum plant density was estimated at each site by fitting an asymptotic model to the data and calculating the point where the cost of extra seed equalled the return from additional seed yield, allowing a 10% opportunity cost for the extra investment. When averaged across all sites and seasons, plant densities varied from 14 plants/m(2) when sown at 30 kg/ha to 84 plants/m(2) when sown at 180 kg/ha. Therefore, only about 54% of seeds sown established into viable plants, even though the germination test of the seed was about 80%. The poor establishment rate is thought to be mainly due to physical damage to the seed during transport and sowing, as well as unfavourable seed-bed moisture and temperature conditions. At most experimental sites the seed yield of desi chickpea responded positively to an increase in sowing rate up to about 120 kg/ha. Increased yields at high sowing rate can be directly attributed to large plant populations. Although in many cases the number of pods per plant, seed size, and harvest index were reduced at high plant populations, increased plant density compensated for these effects and seed yield tended to increase. There was a good relationship between economic optimum plant density and yield potential derived in this study (r(2) = 0.497, P < 0.001) and this improves the ability of desi chickpea producers to select the most profitable sowing rate, depending upon their yield potential. These results suggest that the optimum plant density is 50 plants/m(2) for most chickpea crops in south-western Australia yielding about 1.0 t/ha, whereas in high-yielding situations (>1.5 t/ha), plant densities >70 plants/m(2) produce the most profit. Although not observed in these experiments, high plant densities can exacerbate fungal diseases, and hence, reduced plant densities are desirable in disease-prone situations. Differences in sowing rate responses may be expected between Tyson and new large-seeded cultivars such as Heera and Sona, which have longer branches and more open canopy, or kabuli types, and this deserves further investigation.

Share

COinS
 

Digital Object Identifier (DOI)

https://doi.org/10.1071/AR98179