Publication Date

10-2024

Series Number

DPIRD-91

Publisher

Department of Primary Industries and Regional Development

City

Perth, WA

Abstract

There are specific requirements for hay for the export market that are different to usual on-farm requirements. These include earlier cutting times, green hay colour, low moisture content, freedom from weeds, and thin-strawed varieties.

Some oat varieties do not meet the exporter’s standard and therefore will not be accepted for delivery. Growers interested in the export market should check with individual exporters for their requirements.

Variety information can be found in the department’s current Western Australian crop sowing guide, available on the website at dpird.wa.gov.au.

Number of Pages

3

Keywords

Hay, export markets, crop sowing guide, cutting hay, storing hay, preventing shed fires

Disciplines

Agronomy and Crop Sciences

Maps

Maps are not included as part of the complete document download. If this report contains a map, it will be available in the individual parts list below.

Share

 
COinS