Publication Date

2022

Publisher

Department of Primary Industries and Regional Development, Western Australia

City

Perth

Abstract

Introducing new plants to an area may have both positive and negative effects on the environment, economy and community. To minimise the negative environmental impact of introducing new agricultural species, DPIRD conducts a risk assessment procedure based on widely accepted scientific standards. This report assesses Red clover (Trifolium pratense). Red clover is a temperate, perennial (and sometimes biennial) pasture legume, which is native to Europe and Northern Asia. It is now cultivated for forage in temperate areas worldwide but is sensitive to high temperatures so has a limited role in Australia. It was evaluated in early pasture trials in high rainfall south-western Australia but has had no commercial impact (Moore et al. 2021). Red clover is highly sensitive to high temperatures and is unsuited to northern Western Australia (WA) even under irrigation.

Number of Pages

3

Keywords

weed risk, assessment, biosecurity, Western Australia, Red clover, Trifolium pratense

Disciplines

Biosecurity | Weed Science

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