Publication Date

2026

Publisher

Department of Primary Industries and Regional Development, Western Australia

City

Perth

ISBN

978-1-925415-52-0 (Online)

Abstract

This report provides a comprehensive analysis of greenhouse gas (GHG) emissions from Western Australian wild-catch fisheries and aquaculture for the fiscal years (FY) 2004/05 to 2024/25. These industries represent important components of the Western Australian primary production sector, with distinct emissions profiles and trends.

Key Findings:

Emissions from wild-catch fisheries have declined significantly over time, from approximately 0.341 million tonnes of carbon dioxide equivalent (Mt CO₂e) in FY 2004/05 to 0.136 Mt CO₂e in FY 2024/25, a reduction of approximately 60%.

Emissions from aquaculture in FY 2024/25 were approximately 0.350 Mt CO₂e, reflecting substantial industry growth from near-negligible levels in FY 2004/05. The increase in emissions over time reflects WA aquaculture’s expansion from a very small base to a commercially significant industry.

The two industries have markedly different emissions profiles. Wild-catch emissions are dominated by on-vessel fuel combustion (43%) and transport of catch (35%), while aquaculture emissions are dominated by electricity (42%) and purchased feed (32%). These figures refer to FY 2024/25.

Number of Pages

20

Keywords

Greenhouse gas (GHG), emissions, wild-catch fisheries, aquaculture, Western Australia

Disciplines

Aquaculture and Fisheries | Climate | Environmental Monitoring

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