Home > Agriculture > Series4 > Vol. 7 > No. 1
Journal of the Department of Agriculture, Western Australia, Series 4
Keywords
Cookery, Wines
Disciplines
Family, Life Course, and Society | Food Studies | Viticulture and Oenology
First Page Number
45
Last Page Number
48
ISSN
0021-8618
Abstract
WHENEVER you feel that wholesome meal cookery is becoming uninteresting, and that meals needs "pepping up", try a recipe with wine.
Judicious use of a little wine in cookery can make an amazing difference to everyday dishes.
Recommended Citation
Evans Scott, O.
(1966)
"Cooking with wine,"
Journal of the Department of Agriculture, Western Australia, Series 4: Vol. 7:
No.
1, Article 8.
Available at:
https://library.dpird.wa.gov.au/journal_agriculture4/vol7/iss1/8
Included in
Family, Life Course, and Society Commons, Food Studies Commons, Viticulture and Oenology Commons