Home > Agriculture > Series4 > Vol. 4 > No. 6
Journal of the Department of Agriculture, Western Australia, Series 4
Keywords
Oranges, Sooty moulds, Western Australia
Disciplines
Food Processing | Fruit Science | Parasitology
First Page Number
383
Last Page Number
384
ISSN
0021-8618
Abstract
SOOTY Mould is one of the most common and most disfiguring blemishes on oranges.
A chemical dipping treatment has recently been perfected by a joint effort of the New South Wales Department of Agriculture and C.S.I.R.O.
Recommended Citation
Department of Agriculture, Western Australia
(1963)
"Removing sooty mould on oranges,"
Journal of the Department of Agriculture, Western Australia, Series 4: Vol. 4:
No.
6, Article 10.
Available at:
https://library.dpird.wa.gov.au/journal_agriculture4/vol4/iss6/10
Included in
Food Processing Commons, Fruit Science Commons, Parasitology Commons