Home > Agriculture > Series4 > Vol. 13 > No. 3
Journal of the Department of Agriculture, Western Australia, Series 4
Keywords
Beef cattle, Dairy cattle, Beef production, Western Australia
Disciplines
Beef Science | Dairy Science | Genetics
First Page Number
75
Last Page Number
78
ISSN
0021-8618
Abstract
Beef raising is a profitable sideline for many West Australian dairy farmers and gives their farming operation flexibility and versatility.
With suitable management and feeding the weight gains and consumer acceptance of dairy beef allow it to compete strongly with beef from other sources.
The breeds most common on W.A. dairy farms are well suited to beef production.
Recommended Citation
Bettenay, R A.
(1972)
"Meat from the dairy herd,"
Journal of the Department of Agriculture, Western Australia, Series 4: Vol. 13:
No.
3, Article 4.
Available at:
https://library.dpird.wa.gov.au/journal_agriculture4/vol13/iss3/4
Included in
Beef Science Commons, Dairy Science Commons, Genetics Commons