Home > Agriculture > Series3 > Vol. 6 > No. 5
Journal of the Department of Agriculture, Western Australia, Series 3
Keywords
Fodder conservation, Grazing, Dairy farming.
First Page Number
625
Last Page Number
628
ISSN
0021-8618
Abstract
Conservation of plenty of fodder is undoubtedly one of the most important operations on the dairy farm. Conservation is the master key which, when turned to the full will help in attaining very good butterfat production, providing, of course that breeding and "weeding" are being carried on wisely and that no serious diseases are encountered.
Recommended Citation
Carberry, J. A.
(1957)
"Fodder conservation brings bigger cream cheques,"
Journal of the Department of Agriculture, Western Australia, Series 3: Vol. 6:
No.
5, Article 26.
Available at:
https://library.dpird.wa.gov.au/journal_agriculture3/vol6/iss5/26