Article Title

Biscuit wheat in W.A

Authors

G H. Jones
J. A. Parish
H. J. Moss

Keywords

Wheat, Varieties, Western Australia

First Page Number

2

Last Page Number

5

ISSN

0021-8618

Abstract

Following small scale trials in the production and evaluation of Gluclub wheat in 1970 and 1971, farmers have been asked to produce 20,000 tons of this variety for the 1972/73 season.

The background of this attempt to establish a class of soft or biscuit wheat in world markets is described in this article.

Recommended Citation

Jones, G H.; Parish, J. A.; and Moss, H. J. (1972) "Biscuit wheat in W.A," Journal of the Department of Agriculture, Western Australia, Series 4: Vol. 13: No. 1, Article 2.
Available at: https://library.dpird.wa.gov.au/journal_agriculture4/vol13/iss1/2